The Executive Assistant – Food & Beverage will support the VP of Food and Beverage and be responsible for a broad range of administrative and project-based duties. This position will require initiative, judgment, independent decision making, as well as the ability to take on and deliver important projects within the department. The professional in this position must project warmth and enthusiasm toward internal and external stakeholders. This person will be a proactive member of a 9-person food and beverage team by creating the organizational conduit for the team to be most effective and organized. High energy, multi-tasker with a passion for food and beverage is ideal.
Additional responsibilities will include:
The Executive Assistant – Food & Beverage must be a self-starter, creative thinker with the ability to prioritize accordingly. Has the ability to multi-task in a fast-paced, energetic environment with a fun, yet serious mindset that can create energy and excitement for all those around him/her. Comfortable working in the multi-unit environment, the ideal individual should possess: